EverySpec Standards
Home > FSC-CODE > 8910

FSC: 8910 - Dairy Foods and Eggs

A-A-20085 D - A-A-20085D, COMMERCIAL ITEM DESCRIPTION (CID): MILK, DRY, NONFAT (SPRAY PROCESS); AND MILK, DRY, NONFAT, INSTANT (13-JAN-2011)
A-A-20096 - A-A-20096, COMMERCIAL ITEM DESCRIPTION: CHEESE BLEND, PIZZA (16-JUL-1993) [SUPERSEDING MIL-C-44040]
A-A-20113 - A-A-20113, COMMERCIAL ITEM DESCRIPTION: MILK AND MILK PRODUCTS (22 JUN 1984) [SUPERSEDES C-C-678 AND C-M-1730]
A-A-20113 A - A-A-20113A, COMMERCIAL ITEM DESCRIPTION: MILK AND MILK PRODUCTS (16 OCT 1985) [SUPERSEDES C-C-678 AND C-M-1730]
A-A-20113 B - A-A-20113B, COMMERCIAL ITEM DESCRIPTION: MILK AND MILK PRODUCTS (12 DEC 1986) [SUPERSEDES C-C-678, C-B-816, AND C-M-1730]
A-A-20154 A - A-A-20154A, COMMERCIAL ITEM DESCRIPTION (CID): COTTAGE CHEESE (30-JUN-1994)
C-C-281 F - C-C-281F, FEDERAL SPECIFICATION: CHEESE, COTTAGE (12-JUL-1974) [S/S BY A-A-20154]
C-C-281 F - C-C-281F (AMENDMENT-2), FEDERAL SPECIFICATION: CHEESE, COTTAGE (11-DEC-1975) [S/S BY A-A-20154]
C-C-291 - C-C-291F, FEDERAL SPECIFICATION: CHEESE AND CHEESE FOOD, PROCESS, PASTEURIZED (29-MAR-1973) [NO S/S DOCUMENT]
C-C-291 F - C-C-291F (AMENDMENT-3), FEDERAL SPECIFICATION: CHEESE AND CHEESE FOOD, PROCESS, PASTEURIZED (01-JUN-1977) [NO S/S DOCUMENT]
C-C-678 C - C-C-678C, FEDERAL SPECIFICATION: CREAM, SOUR, CULTURED OR ACIDIFIED (22 JUL 1988) [S/S BY A-A-20113]
C-M-1678 C - C-M-1678C, FEDERAL SPECIFICATION: MILK AND MILK PRODUCTS, FRESH, FLUID, CONCENTRATED, AND FROZEN (06 AUG 1985) [S/S BY A-A-20113]
C-M-1730 B - C-M-1730B, FEDERAL SPECIFICATION: MILK AND MILK PRODUCTS, FLUID, FRESH; ULTRA-PASTEURIZED AND ASEPTIC PROCESSED AND PACKAGED (COMMERCIAL STERILITY) (19-JUN-1987) [S/S BY A-A-20113]
MIL-STD-667 C - MIL-STD-667C (NOTICE 2), MILITARY STANDARD: SANITARY STANDARDS FOR SHELL EGG PLANTS (16 SEP 1998) [NO S/S DOCUMENT]
MIL-STD-671 C - MIL-STD-671C (NOTICE 2), MILITARY STANDARD: SANITARY STANDARDS FOR MILK EVAPORATING AND DRYING PLANTS (16 SEP 1998) [NO S/S DOCUMENT]
MIL-STD-1155 D - MIL-STD-1155D (NOTICE 1), MILITARY STANDARD: SANITARY STANDARDS FOR FROZEN DESSERTS PLANTS (16 SEP 1998) [NO S/S DOCUMENT]
MIL-STD-1162 C - MIL-STD-1162C (NOTICE 2), MILITARY STANDARD: SANITARY STANDARDS FOR CHEESE AND CHEESE PRODUCTS PLANTS (16 SEP 1998) [NO S/S DOCUMENT]
MIL-STD-1482 C - MIL-STD-1482C (NOTICE 1), MILITARY STANDARD: SANITARY STANDARDS FOR BUTTER (AND RELATED PRODUCTS) PLANTS (16 SEPT 1998) [REFER TO MIL-STD-3006]
MIL-STD-1482 C - MIL-STD-1482C, MILITARY STANDARD: SANITARY STANDARDS FOR BUTTER (AND RELATED PRODUCTS) PLANTS (05 JUN 1980) [REFER TO MIL-STD-3006]
Page 1 of 1



About Us   |   Terms of Use   |   DMCA   |   Privacy   |   EverySpec LLC © 2009 - 2024   All rights reserved.