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EE-B-575E, FEDERAL SPECIFICATION: BOUILLON (SOUP AND GRAVY BASE) (09-SEP-1989) [S/S BY A-A-20202]

EE-B-575E, FEDERAL SPECIFICATION: BOUILLON (SOUP AND GRAVY BASE) (09-SEP-1989) [S/S BY A-A-20202]., This specification covers cubed and granulated vegetable protein bouillon and powdered, cubed, and past, beef, chicken, and ham flavored soup and gravy bases for use by all Federal agencies.

EE-B-575 Rev. E

    
 Status:
Cancelled

 FSC Code:
 8935 - Soups and Bouillon

Version:
E06-199657.09 KB EE-B-575E_NOTICE-1
E09-19892.63 MB EE-B-575E

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